A Recipe Book
This book was constructed as a gift for my Secret Pal during the summer of 2013. I used watercolor for the illustrations, a Mitchell #6 nib for the titles, and a Pigma Micron pen for the recipes. My husband and I were at a conference in Baltimore, hence the emphasis on seafood. The chicken recipe was created by my daughter for a quick dinner. I seem to do my most inspired work during a Reggie year, and 2013 was no exception.